{"id":5,"date":"2016-04-19T17:09:40","date_gmt":"2016-04-19T17:09:40","guid":{"rendered":"http:\/\/food-fedulov-com.intersog.com\/?p=5"},"modified":"2016-04-19T17:27:16","modified_gmt":"2016-04-19T17:27:16","slug":"myerss-rum-banana-bread","status":"publish","type":"post","link":"http:\/\/food.fedulov.com\/index.php\/2016\/04\/19\/myerss-rum-banana-bread\/","title":{"rendered":"Myers’s Rum Banana Bread"},"content":{"rendered":"

In effort to preserve family recipes used at our home we’ve started this blog. The first post is about our favorite Banana Bread. It came to live by accident and it turned out to be very good and reusable over and over again. So here it goes.<\/p>\n

Ingredients you will need:<\/p>\n